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Texas Shrimp - Texas Gulf Shrimp - Healthy. Flavorful. Sustainable.
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The Texas Shrimp Industry: Better by a Nautical Mile

For generations, the bountiful waters of the Gulf of Mexico have provided a distinctive lifestyle for Texas shrimpers. This industry, fueled by hard work and the sea, provides bountiful harvests of tender, premium, wild-caught shrimp. It's a unique part of the Lone Star state's history. Here, you’ll meet some of the companies, proud families and supportive restaurants that make the Texas shrimp industry a continuing story of innovation and preservation. Take a tour and experience the one-of-a-kind flavor of the Texas Gulf.

Western Seafood Co.: Freeport, Texas


Philly Seafood: Palacios, Texas


Sea Island Shrimp House: San Antonio, Texas


Cabernet Grill: Fredericksburg, Texas


Catfish Plantation: Waxahachie, Texas


Quality Seafood: Austin, Texas



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